Buffalo Chicken Dip
- Brian Page
- Mar 30
- 1 min read
Buffalo Chicken Dip in a slow cooker is the ultimate game-day snack! Creamy, cheesy, and packed with spicy buffalo flavor, it’s made with shredded chicken, cream cheese, hot sauce, and gooey cheese. Simply mix, set, and let the slow cooker do the work. Perfect for dipping with chips or veggies!
Buffalo Chicken Dip Ingredients
Two 8-ounce packages of cream cheese (softened)
1/2 cup ranch salad dressing
1/2 cup sour cream
Five tablespoons of crumbled blue cheese
Two cups shredded cooked chicken
1/2 cup Buffalo wing sauce
2 cups shredded cheddar cheese, divided
One green onion, sliced
Buffalo Chicken Dip Instructions
Combine the cream cheese, dressing, sour cream, and blue cheese in a small bowl.
Transfer to a slow cooker.
Layer with chicken, wing sauce, and one cup of cheddar cheese.
Cover and cook on low for two to three hours.
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